Thursday, July 7, 2011

mlla - 36, the round-up and the winner

Click here to goto roundup page
Congratulations Soujanya, for winning the Hurst Bean Box and Super Smoothies: 50 Recipes for Health and Energy by Sara Corpening Whiteford and Mary Corpening Barber (I used Random.orgfor drawing the winner).
The entries are:

And now, the round-up of the entries for MLLA-36:

 Six Shades of Red Soup from Janet of Taste Space

 Chickpea Patties from Priya Sreeram of Bon Appetit

 Sweet and Sour Beet and Sprouted Mung Salad from Lisa of Lisa's Kitchen

 Mangode - Green Gram Fritters from Anamika of Taste Junction

Methi Daal - White Lentils with Fenugreek Leaves from Ambreen of Simply Sweet 'n Savoury

Baked or Griddled Falafel from Adam of Yogi Kitchen

Paruppu urundai kuzhambu(Lentil dumpling curry) and Arroz con frijoles negro(Black beans and rice) from Denny of Oh Taste N See

Butternut squash and Masoor Dhal Kootu from Prabha of For the Love of Cooking

Pop's Peppery Chilli from R & R of Tadka Pasta

Moong Dal Sheera/ Moong Dal Halwa  and Fried and Munchable Moong Dal from Kalyani of Mom Chef

Lasooni Dal Palak from Anamika of Taste Junction

Spinach (Keerai) Vadai and Arachuvitta Sambhar from Vardhini of Vardhini's Kitchen

Sprouted Yellow Peas SundalSoya Gobi Manchurian and Red Chori Dumplings Gravy from Priya of Priya's Easy n Tasty Recipes

Veggi Black Bean Patties from Anu Menon of Truth Personified

Vegetarian Chicken Salad by Kalinda of Wheat Free Meat Free

Egg Bajji from Sravani of Srav's Culinary Concepts

Eritrean Lentil Stew from Caffetiera of La Caffetiera Rosa

Baked Banana Blossom Fritters and Spinach Dhal from Krithi of Krithi's Kitchen

Lobia Curry - Black Eye Bean Curry from Jaya of Spice and Curry

Idli Karam Podi from Lubna of Yummy Food

Grilled Sprouts Sandwich from Raji of Vegetarian Tastebuds

Cucumber FrittersCucumber DalRoasted Chana Dal powder, and Vegan Black Bean Burger from Harini-Jaya of Tamalapaku

Bisibelebhath/ Spicy Rice and Lentil Stew from Champa of Versatile Kitchen

Vegan Grilled Bean Burger from Raven Chelanee of Cook. Eat. Delicious!

Chole Kulche Roll from Vaishali Sabnani of Ribbon's to Pasta's

Rasam - Hot and Sour Vegan Soup from Nashira of Palteful

Grilled Vegetable Lentil Soup and Lentil Mushroom Sliders from Claire of Chez Cayenne

Fenugreek Seeds in Spicy Tangy Tamarind Sauce and Janthikalu - Andhra Savoury Snack fromSoujanya of Souji's Home

Chayote Chow Chow Moong Dal Curry from Divya of Exquisite Corner

Fish Stew from Akheela of Torviewtoronto

Quick Cooking Microwave Dhokla from Rajani of My Kitchen Trials

Mango Dal from Sayantani of  A Homemaker's Diary

Mushroom, Puy Lentil and Ale Pie and Leek and Puy Lentil Flan from Shaheen of Allotment 2 Kitchen

Morel and Lentil Carbonara Pasta from Susan of The Well Seasoned Cook

Thalipeeth from Aqua of Served With Love

1 comment:

  1. Hi:
    Can you include the Round up of My Mother’s Kitchen- One Pot Meals
    New Event: Indian Mithai Mela ending 8th Aug
    Ongoing Event : Dish it out- Mushroom and Onions – all this July



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